The Cycle of Production, Preparation, and Consumption in a Northern Mesopotamian City
Publication information:
Jason Ur and Carlo Colantoni. 2010. “The Cycle of Production, Preparation, and Consumption in a Northern Mesopotamian City”. In Inside Ancient Kitchens: New Directions in the Study of Daily Meals and Feasts, edited by Elizabeth Klarich, Pp. 55-82. Boulder: University Press of Colorado
Abstract
n/a